Chipotle Menu Prices (2026): Full Price List for Every Item
Chipotle doesn’t publish a national price list, so every “Chipotle prices” page on the internet is working from real menu data gathered restaurant by restaurant — including this one. Below are the typical US prices for every item on the Chipotle menu as of November 2026: entrées by protein, the eight Lifestyle Bowls, extras, sides, drinks and the kids’ menu.
Read this first: prices are set per restaurant and vary by location — sometimes by a lot. A bowl in Manhattan or San Francisco will not cost what it costs in Ohio. Treat the figures below as typical national ranges to plan with, not a quote. Your local menu board, or the Chipotle app set to your store, is the final word.
Chipotle Menu Prices at a Glance
Chicken Burrito Bowl
Adobo chicken over cilantro-lime rice with black beans, salsa and cheese.
Steak Burrito Bowl
Grilled steak over cilantro-lime rice with black beans, salsa and cheese.
Barbacoa Burrito Bowl
Slow-braised shredded beef over rice with black beans, salsa and cheese.
Carnitas Burrito Bowl
Tender pulled pork over rice with black beans, salsa and cheese.
Sofritas Burrito Bowl
Spiced organic tofu over rice with black beans, salsa and cheese.
Veggie Burrito Bowl
Rice, black beans, fajita veggies and guacamole with salsa and cheese.
Chicken Burrito
A flour tortilla wrapped around chicken, rice, black beans, salsa and cheese.
Steak Burrito
A flour tortilla wrapped around grilled steak, rice, beans, salsa and cheese.
Chicken Tacos (3)
Three soft corn tortillas with chicken, salsa, lettuce and cheese.
High Protein Bowl
Double chicken with rice, black beans, red salsa, cheese and romaine.
Balanced Macros Bowl
Chicken with light rice, beans, fajita veggies, salsa and guacamole.
Wholesome Bowl
Chicken on supergreens with fajita veggies, salsa and guacamole.
Calories are for a standard build (rice, black beans, fresh tomato salsa and cheese) summed from Chipotle’s official ingredient values; Lifestyle Bowl totals are calculated from their official builds. Prices are typical US prices checked in November 2026 and vary by location — the full tables below list every item.
How These Prices Were Checked
Because there’s no official national list, we built these ranges two ways: from a national price tracker compiled out of Chipotle app ordering data and updated monthly, cross-checked against live chipotle.com ordering menus for sampled locations (Newton, MA and Beaverton, OR, checked 6 November 2026). Where the two agreed, you get a tight range. Where a protein’s price comes only from the national tracker, it’s shown as a single typical figure. We re-check this page as prices move.
Entrée Prices
At Chipotle, the protein sets the price. Burritos, burrito bowls and salads all share the same price for the same protein; what changes is the format, not the meat. Tacos are sold as an order of three and sit roughly at the same level as a chicken burrito, while the quesadilla commands a small premium over a burrito. Kids’ items are the cheapest entrées of all.
| Entrée | Typical price |
|---|---|
| Burrito / Burrito Bowl / Salad — Chicken, Sofritas or Veggie | from $11.35 |
| Burrito / Burrito Bowl / Salad — Carnitas | $12.10 |
| Burrito / Burrito Bowl / Salad — Steak or Barbacoa | $13.10 |
| Tacos (order of 3) | from $11.35–$11.40 (about $3.80 each) |
| Quesadilla | from $11.90 |
| Kid’s Build Your Own | from $5.95 |
| Kid’s Small Cheese Quesadilla | from $4.95 |
The two-dollar gap between chicken and steak is the single biggest price decision in a normal order. The quesadilla’s from-$11.90 includes chips and three sides in most ordering setups, which makes it better value than it first looks. Limited-time proteins like Honey Chicken are priced in line with the standard chicken entrées — no LTO surcharge.
Lifestyle Bowl Prices
The preset bowls cost more than a basic bowl because of what’s in them: double chicken in the High Protein Bowl, guacamole in most of the range, and larger builds overall. They are digital-only (app or website orders).
| Lifestyle Bowl | Typical price range |
|---|---|
| High Protein Bowl | $15.10–$16.60 |
| Balanced Macros Bowl | $14.30–$15.75 |
| Wholesome Bowl | $14.30–$15.75 |
| Wholesome Bowl with Carnitas | about $15.05 |
| Plant Powered Bowl | $13.60–$15.75 |
| Grain Freedom Bowl | $10.35–$12.10 |
| Veggie Full Bowl | $10.35–$12.10 |
| Go Half Veggie Bowl | $10.35–$12.10 |
Note the pattern: double portions and premium builds push the top of the range, while the three lightest builds — Grain Freedom, Veggie Full and Go Half Veggie — sit at $10.35–$12.10, undercutting even a carnitas entrée. If you’re building the same thing yourself from the regular line, compare carefully — a chicken bowl plus added guacamole lands right at Balanced Macros money.
Extras & Upcharges
This is where orders creep. The four add-ons that matter:
| Add-on | Typical price |
|---|---|
| Guacamole on a meat entrée | +$2.95 |
| Queso Blanco on an entrée | +$2.95 |
| Double protein | +$3.00 |
| Extra tortilla on the side | $0.50–$0.65 |
Two things worth knowing: guacamole is included at no extra charge when you order the Veggie entrée, and at many locations it also comes included with sofritas — always check before you pay the $2.95. And double protein at $3.00 is cheaper than a second entrée’s protein has any right to be; it’s the standard move for high-protein orders for a reason.
Sides Prices
| Side | Typical price |
|---|---|
| Chips (regular) | $2.25–$2.40 |
| Chips & Salsa | $2.85–$3.00 |
| Chips & Guacamole (regular / large) | $5.20 / $8.70 |
| Chips & Queso Blanco (regular / large) | $5.20 / $8.70 |
| Side of Guacamole (regular / large) | $2.95 / $5.90 |
| Side of Queso Blanco (regular / large) | $2.95 / $5.90 |
Chips alone are the cheapest thing on the menu after the extra tortilla. The jump from a $2.95 regular side of guacamole to the $5.20 chips-and-guac buys you the chips for about $2.25 — the same chips you’d pay full price for separately, so the combo only makes sense if you actually wanted both.
Drinks Prices
| Drink | Typical price |
|---|---|
| Fountain soda, iced tea, organic lemonade & aguas frescas | $3.25–$3.55 |
| Bottled drinks (Mexican Coca-Cola, Mexican Sprite, IZZE, Nantucket) | $3.85–$4.25 |
| San Pellegrino Sparkling Water | about $3.70 |
| Bottled Water | $3.45–$3.75 |
Bottled drinks run about 60–70 cents more than fountain at most locations (a few sampled stores price them closer to $4.50). Fountain pricing covers both the 22 oz and 32 oz cups at many restaurants — check your local board, because the large is the better deal if you drink a lot.
Where You’ll See Prices Move
Three things shift your total away from the ranges above. The first is geography, and it’s built into the ranges themselves: the Grain Freedom Bowl’s typical spread $10.35–$12.10 and the High Protein Bowl’s $15.10–$16.60, and that gap is mostly postcode. Two identical orders placed in different states can legitimately differ by two dollars or more.
The second is the channel. Ordering at the counter costs the menu price plus tax. Ordering for pickup in the app costs the same menu price. Ordering delivery costs the menu price plus delivery and service fees and a tip — which is how an $11.35 bowl turns into a far pricier delivery order without a single extra ingredient. Chipotle also runs $0-delivery-fee promotions around limited-time launches from time to time (there was one alongside Honey Chicken’s return in April 2026), and those windows are the cheapest days to order in.
The third is your own build. The ranges above assume standard portions. Double protein, extra cheese, a large chips-and-guac for the table — none of these are priced punitively, but two or three of them together add the cost of a second entrée’s protein. The worked examples below show what that leaves real orders.
What a Typical Order Actually Costs
Ranges are abstract until they’re your lunch. Three common orders, built from the tables above:
- The standard lunch: chicken burrito bowl ($11.35) + guacamole (+$2.95) + fountain drink ($3.25–$3.55) = $17.55–$17.85 before tax.
- The full steak order: steak burrito ($13.10) + chips and guacamole, regular ($5.20) = $18.30 before tax, no drink.
- The protein run: High Protein Bowl ($15.10–$16.60) + bottled drink ($3.85–$4.25) = $18.95–$20.85 before tax.
- The budget order: sofritas bowl (from $11.35, guacamole included at many locations) + water cup = about $11.35 before tax — the floor for a full adult entrée.
The lesson in all four: the entrée is only about two-thirds of the ticket. Drinks, dips and the double-protein button decide the rest.
How to Spend Less at Chipotle
Nothing here requires a coupon. Order chicken, sofritas or veggie instead of steak and you save roughly $1.75 per entrée. Skip the bottled drink for a fountain cup or water. Get guacamole the free way — on the Veggie entrée, or on sofritas where your location includes it. And if you’re feeding two light eaters, one burrito with double protein (+$3.00) plus an extra tortilla ($0.50–$0.65) splits better than two full entrées. Our budget Chipotle meals guide builds complete cheap orders, and the meal prep guide covers the catering-pan route for feeding a household across the week.
FAQs
Why do Chipotle prices vary by location?
Because Chipotle sets prices restaurant by restaurant rather than nationally. Rent, wages and local taxes differ, so the same chicken bowl is priced for its market — big coastal cities usually sit at the top of the ranges on this page, and smaller markets at the bottom. There is no single official US price list; the app price for your chosen store is the exact one.
How much is a Chipotle burrito bowl?
Typically from $11.35 with chicken, sofritas or the veggie build, $12.10 with carnitas, and $13.10 with steak or barbacoa, before extras. Guacamole adds about $2.95 on a meat bowl and double protein about $3.00, and your location can price above these national typicals.
Does Chipotle charge extra for guacamole?
Yes on meat entrées — about $2.95. But guacamole is included at no extra charge with the Veggie entrée, and many locations include it with sofritas too, so a plant-based order often gets it free. A standalone side of guacamole is $2.95 regular or $5.90 large.
What is the cheapest entrée at Chipotle?
Among adult entrées, chicken, sofritas and veggie burritos, bowls and salads tie at a typical $11.35 starting price. The kids’ Build Your Own meal, from $5.95, is the cheapest full meal on the menu, and the kids’ cheese quesadilla starts from $4.95.
Are Lifestyle Bowls more expensive than regular bowls?
Mostly, yes. The preset bowls run from about $10.35 up to $16.60 for the High Protein Bowl, against $11.35 and up for a build-your-own bowl. You’re paying for the double portions and included guacamole — a regular bowl rebuilt to match a Lifestyle Bowl’s spec usually lands within a dollar or so of its price.
Do Chipotle prices include tax?
No. Menu prices are pre-tax, and sales tax is added at the register based on your location. Delivery orders through the app can also carry delivery and service fees on top of menu prices, which is why an ordered-in bowl costs more than the same bowl at the counter.
Planning an order on a calorie budget as well as a money one? Run your build through the Chipotle nutrition calculator first — it totals the calories, protein and sodium for exactly what you’re about to buy.
